800 Rio Grande Blvd. NW
Albuquerque, New Mexico 87104
Hotel: 505.843.6300
Reservations: 1.866.505.7829
MEETINGS & WEDDINGS
MEETINGS AND WEDDINGS INFORMATION BELOW
We have more than 41,000 square feet of indoor meeting and event space in Albuquerque, plus 21,000 square feet of outdoor event space in the gardens and pavilion surrounding our hotel. Our ballroom features customizable lighting, 14,000 sq. ft. of pre-function space and a 14,000 sq. ft. ballroom that is perfect for meetings or banquet events.
Our team is committed to making your grand event or intimate gathering spectacular. Our superior services along with our attention to detail make Hotel Albuquerque at Old Town stand apart from other locations for meetings, conventions, and weddings.
ALBUQUERQUE MEETINGS
Hotel Albuquerque has meeting spaces perfect for reunions, executive retreats, or conventions and offers on-site audio-video equipment and exemplary service. For information on Floor Plans please call our Sales and Catering Department at 505-539-7282. Link to Meeting Brochure and AV, Catering Menus below.
AUDIO & VISUAL PRICING
AUDIO PACKAGES
Small Event Audio Package $350
Includes 1 Microphone, 1 LD Systems Small Column Speaker, 8 Channel Mixer, and 1 Audio Input
À LA CARTE PRICING
8 Channel Audio Mixer $100
16 Channel Audio Mixer $200
32 Channel Audio Mixer $300
Powered Speaker $150
Ballroom Built-In Speakers $200 per segment
Handheld Microphone $100 (Option of Wireless or Wired)
Lavalier Microphone $150
Audio Input $50 (Includes Music Source, Musical Instrument, etc.)
Press Box $250
Audio Adaptor $25 (to USB-C, Lightning Port, etc.)
Power Strip and Extension Combo $25
VISUAL PACKAGES
Small Event Visual Package $400
Includes 80” LCD Television, HDMI Connection, Laptop, and Slideshow Advancer
Regular Event Visual Package $600
Includes Projector, Projector Cart, 8’ x 8’ Projector Screen, HDMI Connection, Power, and Laptop
Deluxe Event Visual Package $1,200
Includes Projector, Projector Cart, 9’ x 16’ Screen with Dress Kit, HDMI Video Connection, SDI Distribution System, Power, 4 Channel Video Mixer, and Laptop
Streaming Package $500
Includes Video Camera, Video Mixer, Web Presenter Distribution Box, and All Equipment Needed to Livestream on the Platform of Your Choice
À LA CARTE PRICING
Projector $300
8' x 8' Projector Screen $150
10' x 10' Projector Screen $200
9' x 16' Projector Screen $700
60" LCD Television on Mobile Stand $250
80" LCD Television on Mobile Stand $300
Laptop $200
4 Channel Video Mixer $250
Slideshow Advancer $25
Flipchart with Pad and Markers $50
Video Camera $250
Video Adaptor $25 (to VGA, USB-C, Lightning Port, etc.)
Stationary Spotlight $200
Uplighting $25 per fixture
Alvarado Ballroom LED Lights $200 per segment
Black Pipe and Drape $20 per foot
All equipment is subject to availability. All events will include a setup fee of $100. Labor during event is $55 per hour.
Contact Hotel Albuquerque Audio Visual | (505) 222-8742 | haotav@hhandr.com
Breakfast
CONTINENTAL BREAKFAST
$26.00++ Per Guest
Mixed Fruit with Agave Syrup
Sliced Breads, Croissants, Butter & Marmalades
Yogurt Parfait
Selection of Chilled Juice: Orange, Grapefruit and Cranberry
Freshly Brewed Regular & Decaf Coffee
Rishi Hot Tea
Iced Water
Continental Additions
$10.00 Per Guest
Egg Scramble
Green Chile Cheddar Cheese
New Mexico Breakfast Burrito
Scrambled Eggs, Bacon, Hash Browns, Cheddar Cheese, Green Chile
Breakfast Empanadas
Pepper Jack Cheese, Potato, Zucchini, Tomatillo Salsa
Choice of Whole or Egg White
Buttermilk Pancakes
Seasonal Berry Compote, Maple Syrup
Breakfast Meats (Please choose two)
Smoked Bacon, Country Sausage, Chicken Apple Sausage, Ham
Steel Cut Oatmeal
Brown Sugar, Golden Raisins, Pepitas & Pecans
Additional $10 Per Guest for Breakfast if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
Breakfast Buffets
Heritage Traditional Breakfast Buffet
$38.00++ Per Guest
Assorted Breakfast Breads & Pastries
Accompanied by Jams & Assorted Butters
Seasonal Fresh Sliced Fruits & Berries
Granola Yogurt Parfait
Scrambled Eggs
Sides of Shredded Cheddar, Chives, Red & Green Chile
Grilled Onions & Peppers
Papitas
Selection of Two Breakfast Meats:
Thick Cut Farm Style Bacon
Green Chile Turkey Sausage Patties
Spiced Pork Sausage Links
Smoked Canadian Bacon
From the Griddle
(Selection of One)
Buttermilk Pancakes
Belgian Style Waffles
French Toast
Biscuits & Gravy
Selection of Chilled Juices: Orange, Grapefruit and Cranberry Freshly, Brewed Regular & Decaf Coffee, Rishi Hot Tea, Iced Water
Additional $10 Per Guest for Breakfast if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
The New Mexican Breakfast Buffet
$40.00++ Per guest
Fresh Tortillas & Assorted Butters
Seasonal Fresh Sliced Fruits & Berries
Yogurt Parfait w/ Pinon Granola
Scrambled Eggs
Sides of Shredded Cheddar, Chives, Red & Green Chile
Grilled Onions & Peppers
Papitas
Selection of One Breakfast Meat:
Thick Cut Farm Style Bacon
Green Chile Turkey Sausage Patties
Spiced Pork Sausage Links
Selection of One:
Huevos Rancheros
Chilaquiles
Green Chile, Bacon, Egg Burritos
Red Chile, Sausage, Egg Burritos
Selection of Chilled Juices: Orange, Grapefruit and Cranberry Freshly, Brewed Regular & Decaf Coffee, Rishi Hot Tea, Iced Water
Additional $10 Per Guest for Breakfast if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
PLATED BREAKFAST
Plated breakfasts include a basket of Assorted Breakfast Breads, Butter & Jams
Fruit Juice, Coffee, Hot Tea Service upon request
$35.00++ Per Guest
FARM FRESH BREAKFAST
Two Eggs Scrambled, Choice of Bacon or Chicken Sausage & Breakfast Potatoes
EGGS BENEDICT
Served on an English Muffin Traditional Canadian Bacon & Hollandaise
HUEVOS RANCHEROS
Corn Tortilla Topped with Refried Beans, Fried Egg, Mexican Salsa, Queso Fresco & Avocado
AdditIonal $10 Per Guest for Breakfast if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
A M & PM BREAKS
Morning Boost Break
$14.00++ Per Guest
Assorted Granola Bars
Plain and Fruit Greek Yogurts
Assorted Fresh Whole Fruit
Power Up Break
$16.00++ Per Guest
Build Your Own Energy Mix
Pretzels, Assorted Nuts, Dried Fruits, Chocolate Bits, Yogurt Covered Raisins, Sunflower Seeds
Assorted Fresh Whole Fruit
Sweet & Salty Break
$14.00++ Per Guest
Freshly Baked Cookies
(Biscochitos, White Chocolate Macadamia, Chocolate Chip and Peanut Butter)
Red Chile & Rosemary Roasted Nuts
Land of Enchantment PM Break
$20.00++ Per Guest
Tri Color Tortilla Chips & Fire Roasted Salsa
Biscochitos
Warm mini Pretzels w/ Green Chile Queso
Additional $10 Per Guest if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
Al a Carte Break Items
DISPLAY STATIONS
Domestic Cheese and Meat Boards
Dried Fruit, Seeded Crackers
$24.00++ Per Guest
Whole Seasonal Fresh Fruit or Sliced Fresh Fruit
$8.00++ Per Guest
Market Fresh Vegetable Crudités
Green Chile Hummus with Crispy Pita Chips
$16.00++ Per Guest
Fire Roasted Tomato Salsa and Tortilla Chips
Add Guacamole for $6 Per Person
$12.00++ Per Guest
Build your own Trail Mix
Pretzels, Assorted Nuts, Dried Fruits, Chocolate Bits, Yogurt Covered Raisins, Sunflower Seeds
$14.00++ Per Guest
By the Dozen
$48.00++ Bagels
$48.00++ Muffins
$48.00++ Scones
$56.00++ Cinnamon Rolls
$56.00++ Yogurt Parfaits
$48.00++ Granola Bars
Beverages
Freshly Brewed Coffee $70.00++ Per Gallon
Cold Brew Coffee $75.00++ Per Gallon
Assorted Soft Drinks $4.00++ Each
Bottled Still and Sparkling Waters $4.00++ Each
Organic Bottled Juices $9.00++ Each
Bottled Coffees $9.00++ Each
Bottled Flavored Teas $8.00++ Each
Red Bull Energy Drinks $7.00++ Each
All prices subject to 23% service charge and state sales tax-subject to change
Two Course Light Lunch
$38.00++ Per Guest
Includes Warm Rolls & Butter
Coffee and Iced Tea
Rishi Hot Tea Service upon request
ENTREE SELECTIONS
Choice of up to 2 Salads
Chicken Avocado
Grilled Chicken Breast, Avocado, Cotija Cheese,
Tajin Spiced Cucumber, Cherry Tomato
Market Greens and Basil Lime Vinaigrette
Grilled Flat Iron, Asada Roasted Corn, Avocado, Pickled Red Onions,
Red Cabbage, Cilantro Rice
Market Greens and Red Chile Dressing
Market Cobb
Herb Chicken Breast, Avocado, Blue Cheese, Boiled Egg,
Bacon, Cherry Tomatoes
Market Greens and Herb Ranch Dressing
Chickpea Garden
Chickpeas, Avocado, Harissa Grilled Tofu, Shredded Beets,
Shredded Carrots, Red Cabbage, Cilantro
Market Greens and Spicy Tahini Dressing
DESSERT SELECTIONS
Ginger Agave Syrup, Toasted Coconut
Salted Caramel Cheesecake
Flourless Chocolate Cake
Espresso Crème Anglaise
Vanilla Bean Panna Cotta
*gluten-free and allergy friendly options available
Additional $10 Per Guest if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
Boxed Lunch
$34.00++ Per Guest
All Boxed Lunches Accompanied by Sliced Seasonal Mixed Fruit and a beverage station of: ,Assorted Soft Drinks, Bottled Iced Tea & Bottled Water
SIDE SELECTION
Choose One:
Market Salad, Garden Pasta Salad, or Kettle Potato Chips
DESSERT SELECTION
Choose One:
Chocolate Chip Cookie or Homemade Brownie
SANDWICHES OR WRAPS
Choose up to Two
Deli
Honey Ham, Smoked Turkey, Salami, Shredded Lettuce,
Tomato, Provolone, Dijonnaise
Smoked Turkey Breast
Shaved Red Onion, Cheddar Cheese, Bibb Lettuce, Herb Aioli
Roast Beef
Swiss, Roasted Green Chile, Arugula, Horseradish Spread
Caprese Sandwich
Balsamic Tomato, Fresh Mozzarella, Roasted Eggplant, Arugula, Basil Pesto
Pecan Chicken Salad
Green Chile Aioli, Bibb Lettuce
Bread Selections
Ciabatta Roll, Spinach Tortilla,
Whole Wheat Loaf
*gluten free is available upon request
Additional $10 Per Guest if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
Three Course Plated Lunch
Soups & Salads
Selection of One
Heritage Tortilla Soup - Cilantro Oil, Pico De Gallo, Tortilla Strips
Green Chile Corn Chowder - Cheddar Cornbread Crouton
Minestrone -White Beans, Country Ham, Red Chard, Herb Pesto
Market Salad - Market Greens, Shaved and Roasted Vegetables, Honey Mustard Dressing
Heritage Caesar - Chopped Romaine, Parmigiano- Reggiano, Red Chile Croutons, Creamy Caesar Dressing
Wedge Salad - Baby Iceberg, Bacon, Cherry Tomatoes, Chives, Blue Cheese Dressing
Entrees
Selection of up to Two
Oven Roasted Chicken Breast $46.00++Per Guest
Fingerling Potato Hash, Grilled Zucchini, Green Chile Cream Sauce
Pesto Chicken Breast $48.00 ++Per Guest
Harvest Rice Pilaf, Roasted Asparagus, Sun Dried Tomato Pan Sauce
Top Sirloin 6 oz. $58.00 ++Per Guest
Green Chile & Cheddar Whipped Potato, Green Bean Almondine
Portobello Mushroom and Black Pepper Sauce
Baked Salmon $54.00 ++Per Guest
Jasmine Rice, Grilled Broccolini, Lemon Pepper Sauce
Ratatouille $43.00 ++Per Guest
Roasted Bell Pepper (Gluten Free, Vegan)
Roasted Vegetable Quinoa Stuffing and Braised Spinach
Additional $10 Per Guest if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
When Selecting Multiple Entrees, Higher Price Will Prevail for All Entree Selections
LUNCH BUFFETS
Heritage Market Stand
$36.00++ Per Guest
Selection of two Sides: Market Salad, Garden Pasta Salad, or Kettle Potato Chips, Chef’s Seasonal Soup
Meats: Honey Ham, Smoked Turkey, Salami, Roast Beef
Cheeses: Provolone, Cheddar Cheese, Swiss
Breads: Ciabatta Roll, Spinach Tortilla, Whole Wheat Loaf
Sides of: Lettuce, Tomato, Onion, Mayo, Mustard, Pickle Spear
Cookies & Brownies
Coffee and Iced Tea
Rishi Hot Tea Service upon request
Traditional
$38.00++ Per Guest
Traditional Green Chile Pork Stew with Warm Flour Tortillas
Romaine Lettuce, Roasted Corn, Red Bell Pepper, Parmesan Cheese,
Poblano Caesar Dressing
Blue Corn Cheese Enchiladas, Choice of Hatch Red Chile or Green Chile Sauce
Stewed Pinto Beans, Spanish Rice
Caramel Flan, Agave Marinated Strawberries
Coffee and Iced Tea
Rishi Hot Tea Service upon request
Additional $10 Per Guest if less than 25 Guests
Guest Counts Below 15 Guests are required to select a plated option
All prices subject to 23% service charge and state sales tax-subject to change
Summer
$55.00++ Per Guest
Cannellini Bean Soup
Warm Rolls & Butter
Baby Kale and Frisée, Pear Tomatoes, Cucumbers, Shredded Carrots,
Toasted Almonds and Preserved Lemon Vinaigrette
Herb Marinated Angus Tri Tip, Summer Corn Succotash with Tarragon Butter
Herb Roasted Salmon
Roasted Yukon Potatoes
Brussels Sprouts and Carrot Slaw
Chocolate Espresso Pudding, Salted Caramel Pecans
Coffee and Iced Tea
Rishi Hot Tea Service upon request
Bistro
$41.00++ Per Guest
Tomato Basil Soup
Focaccia & Butter
Spinach Salad with Wild Mushrooms, Artichokes with Herb Vinaigrette
Roasted Chicken Breast, Rustic Herb Pesto
Rosemary Roasted Pork
Orzo Pasta Risotto, Fresh Herbs, Parmesan Cheese
Roasted Broccolini Tossed in Lemon Oil
Limoncello Custard with Vanilla Bean Shortbread and Italian Meringue
Coffee and Iced Tea
Rishi Hot Tea Service upon request
Additional $10 Per Guest if less than 25 Guests
Guest Counts Below 15 Guests are required to select a plated option
All prices subject to 23% service charge and state sales tax-subject to change
Heritage
$54.00++ Per Guest
Vegetable Posole, Shaved Cabbage, Radish, Cilantro
Warm Rolls & Butter
Jicama Slaw, Cucumber, Tomatoes, Black Beans, Grilled Corn,
Roasted Peppers, Serrano Lime Dressing
Asada Marinated Salmon, Citrus Butter
Herb Roasted Chicken w/ Mushroom Marsala Sauce
Grilled Squash & Zucchini
Cilantro Seasoned Rice
Tres Leches Cake, Fresh Berries
Coffee and Iced Tea
Rishi Hot Tea Service upon request
Additional $10 Per Guest if less than 25 Guests
Guest Counts Below 15 Guests are required to select a plated option
All prices subject to 23% service charge and state sales tax-subject to change
RECEPTION HORS D’OEUVRES
Minimum of 25 pieces per selection
HOT APPETIZERS
$175.00++/25 Pieces
Jalapeño Chicken and Bacon Skewer, Agave BBQ Glaze
Churrasco Steak Skewer, Sweet Pepper, Cilantro Sauce
Black Beans and Oaxaca Cheese Quesadilla, Tomatillo Dipping Sauce (V)
Shrimp and Chorizo Toast, Pineapple Habanero Gastrique
Spicy Turkey Meatball, Blue Cheese, Whiskey Maple Glaze
Zucchini Arancini, Red Pepper Tomato Sauce (V)
Quince and Manchego Cheese Empanada (V)
Chermoula Spiced Lamb Loin, Warm Pita, Orange-Mint Honey
BBQ Sea Bass Tostada, Charred Serrano Aioli, Tomato, Avocado
Heritage Beef Slider, New Mexico Cheddar, Green Chile Aioli
COLD APPETIZERS
$175.00++/25 Pieces
Dried Fruit Chutney, Candied Almonds, Blue Cheese, Seeded Cracker (V)
Seared Asada Beef Tenderloin on Grilled Baguette with Chimichurri Aioli
Citrus Marinated Corvina, Serrano, Escabeche Onions, Tomato, Avocado, Tostada
Pimento Cheese, Green Chile, Oregano, Arugula, Baguette (V)
Summer Chicken Salad, Toasted Wheat Crostini, Red Grape-Onion Jam
Beet Salad, Feta, Mint and Za’atar Spice Crostini (V)
Roasted Mushroom Toast, Chive Crema, Arugula (V)
Marinated Manchego Cheese, Rosemary, Almond, Orange, Baguette (V)
Prosciutto Ham Skewer, Mozzarella, Melon, Balsamic
All prices subject to 23% service charge and state sales tax-subject to change
RECEPTION CARVING STATION
All carving stations are Chef attended, add $250 Chef fee
Twenty guest minimum Includes Beverage Service of Tazo Iced Tea and Coffee
WHOLE ROASTED SELECTIONS
HERB ROASTED TOP ROUND OF BEEF
$28.00++ Per Guest
Wilted Spinach and Sautéed Mushrooms, Garlic Au Jus, Horseradish Cream, Warm Roll
CHILE ROASTED PIT HAM
$27.00++ Per Guest
Pineapple Compote, Ciabatta Roll
HONEY LIME GLAZED SALMON
$29.00++ Per Guest
Soy Butter, Asian Slaw
PIÑON ROASTED TURKEY
$25.00++ Per Guest
Roasted Sweet Potato Puree, Cranberry Chutney, Honey Cornbread
Minimum of 25 Guests per Reception Station
Carving selections must be paired with a minimum of three hors d’oeuvre selections
All prices subject to 23% service charge and state sales tax-subject to change
PLATED DINNERS
PRICES INCLUDE
Soup or Salad, Entrée, and Dessert
Includes Whole Wheat Dinner Rolls & Butter
Iced Tea & Coffee Service
SOUPS & SALADS
Choice of One
Heritage Tortilla Soup - Cilantro Oil, Pico De Gallo, Tortilla Strips
Wild Mushroom Cream - Boursin Cheese Crostini
Green Chile Corn Chowder - Cheddar Cornbread Crouton
Minestrone -White Beans, Country Ham, Red Chard, Herb Pesto
Market Salad - Market Greens, Shaved and Roasted Vegetables, Honey Mustard Dressing
Heritage Caesar - Chopped Romaine, Parmigiano- Reggiano, Red Chile Croutons, Creamy Caesar Dressing
Wedge Salad - Baby Iceberg, Bacon, Cherry Tomatoes, Chives, Blue Cheese Dressing
Baby Spinach - Roasted Granny Smith Apples, Blue Cheese, Roasted New Mexico Pecans, Red Wine Vinaigrette
Caprese Salad - Sliced Fresh Mozzarella, Market Greens, Tomatoes, Sweet Basil, Balsamic Vinaigrette
MAIN COURSE
Choice of up to Two
Corn Crusted Bone-In Chicken Breast $56.00++ Per Guest
Chorizo and Fingerling Potato Hash, Grilled Zucchini, Poblano Cream
Lemon Rosemary Bone-In Chicken Breast $53.00++ Per Guest
Harvest Rice Pilaf, Roasted Asparagus, Sun Dried Tomato Pan Sauce
Grilled Flat Iron Steak 8 oz. $65.00++ Per Guest
Boursin Whipped Potato, Garlic Green Beans and Crispy Shallots,
Portobello Mushroom and Black Pepper Sauce
Additional $10 Per Guest if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
When Selecting Multiple Entrees, Higher Price Will Prevail for All Entree Selections
Grilled Angus NY Strip 11 oz. $65.00++ Per Guest
Blue Corn Cheese Enchilada, Calabacitas, Red Chile Sauce
Chipotle Encrusted Roasted Salmon $54.00++ Per Guest
Cilantro Basmati, Grilled Broccolini, Tomatillo Pico De Gallo
Blackened Red Snapper $58.00++ Per Guest
Jerk Roasted Potatoes, Andouille Braised Red Chard, Corn Cream Sauce
Grilled Lamb Top Sirloin $62.00++ Per Guest
Orange and Harissa Glazed Carrots, Pine Nut and Olive Tapenade
Cider Grilled Pork Loin 8 oz. $46.00++ Per Guest
Apple and Sweet Potato Hash,
Bacon Braised Collard Greens, Mustard Cream Sauce
Chickpea and Quinoa “Filet” $43.00++ Per Guest
Braised Swiss Chard and Spinach, Wild Mushroom Jus,
Brussels Sprouts and Charred Broccolini Salad, Red Pepper Coulis
DESSERT
Selecttion of One
Flourless Chocolate Piñon Torte
Vanilla Bean Panna Cotta
Carrot Cake
Crème Brûlée Cheesecake, Seasonal Berry Compote
Lemon Tart
Tequila Lime Mousse, Biscochito, Passion Fruit Marinated Strawberries
Heritage Flan, Pecan Tuile, Sherry Wine Marinated Oranges
Additional $10 Per Guest if less than 25 Guests
All prices subject to 23% service charge and state sales tax-subject to change
When Selecting Multiple Entrees, Higher Price Will Prevail for All Entree Selections
Dinner Buffets
All Buffets Include: Warm Rolls & Butter, Coffee, Iced and Hot Teas, Iced Water
(25 guests minimum)
Heritage Two Entree Dinner Buffet
$75.00++ Per Guest
Salads
Select Two
Tuscan Kale - Dried Cranberry, Carrots, Red Onion, Honey-Shallot Vinaigrette
Caesar - Focaccia Croutons, Shaved Parmesan, Caesar Dressing
Wedge Salad - Roasted Pepper, Olives, Cucumber, Feta Cheese, Cherry Tomato
Romaine Lettuce - Grilled Corn, Black Beans, Cilantro-Lime Vinaigrette
ENTRÉES
Select Two
Herb Roasted Chicken - Pumpkin Seed Pesto
Braised BBQ Brisket - Jack Daniels Glaze
Sesame Crusted Salmon - Bok Choy, Shiitake & Snap Peas, Hot Ginger Sauce
Beef Tri Tip - Creamy Mascarpone Potato, Green Peppercorn Jus
Smoked Pork Tenderloin - Grilled Sweet Potato, Chile Pepper Slaw, Whiskey Glaze
Wild Mushroom & Ricotta Ravioli - Gorgonzola Cream Sauce
STARCHES
Select One
Basmati Rice with Dried Apricots, Almonds & Exotic Spices
Dairy-Free Ginger & Sweet Potato Puree
Roasted Potatoes, Thyme & Garlic
Vegetable Couscous & Pine Nuts
Whipped Boursin Potatoes
Baked Parmesan & Corn Polenta
Additional $10 Per Guest if less than 25 Guests
Guest Counts Below 15 Guests are required to select a plated option
All prices subject to 23% service charge and state sales tax-subject to change
VEGETABLES
Select One
Roasted Asparagus, Assorted Mushrooms, Grilled Onions
Char-grilled Corn and Squash with Feta
Stir Fry Snap Peas with Garlic, Shallots, & Soy Vinaigrette
Sautéed French Beans & Wild Mushrooms with Crispy Shallots
MINI DESSERTS
Select Two
Strawberry Shortcake
Flourless Chocolate Torte
Raspberry Lime Cheesecake Bites
Raspberry Mousse
Tiramisu Trifle
Passion Fruit
Butterscotch Panna Cotta
Strawberry Tart
Vanilla Bean Crème Brûlée
Additional $10 Per Guest if less than 25 Guests
Guest Counts Below 15 Guests are required to select a plated option
All prices subject to 23% service charge and state sales tax-subject to change
Heritage Three Entree Dinner Buffet
$95.00++ Per Guest
SALADS
Select Two
Tuscan Kale - Dried Cranberry, Carrots, Red Onion, Honey-Shallot Vinaigrette
Baby Field Greens - Belgian Endive, Chile Spiced Walnuts, Fig-Balsamic Vinaigrette
Caesar - Focaccia Croutons, Shaved Parmesan, Caesar Dressing
Wedge Salad - Roasted Pepper, Olives, Cucumber, Feta Cheese, Cherry Tomato
Heritage Greens - Roasted Baby Beets, Pistachio-Crusted Goat Cheese, Truffle Vinaigrette
Romaine Lettuce - Grilled Corn, Black Beans, Cilantro-Lime Vinaigrette
ENTRÉES
Select Three
Herb Roasted Chicken - Pumpkin Seed Pesto
Braised BBQ Brisket - Jack Daniels Glaze
Roasted Sea Bass - Petite Zucchini, Potato & Smoked Bacon Sauce
Sesame Crusted Salmon - Bok Choy, Shiitake & Snap Peas, Hot Ginger Sauce
Beef Tri Tip - Creamy Mascarpone Potato, Green Peppercorn Jus
Beef Short Rib - Mushrooms & Worcestershire Glaze
Smoked Pork Tenderloin - Grilled Sweet Potato, Chile Pepper Slaw, Whiskey Glaze
Wild Mushroom & Ricotta Ravioli - Gorgonzola Cream Sauce
STARCHES
Select Two
Basmati Rice with Dried Apricots, Almonds & Exotic Spices
White Truffle Mac & Cheese with Peas and Smoked Bacon Lardons
Dairy-Free Ginger & Sweet Potato Puree
Roasted Potatoes, Thyme & Garlic
Vegetable Couscous & Pine Nuts
Whipped Boursin Potatoes
Baked Parmesan & Corn Polenta
VEGETABLES
Select Two
Roasted Asparagus, Assorted Mushrooms, Grilled Onions
Char-grilled Corn and Squash with Feta
Stir Fry Snap Peas with Garlic, Shallots, & Soy Vinaigrette
Sautéed French Beans & Wild Mushrooms with Crispy Shallots
Garden Ratatouille
MINI DESSERTS
Select Three
Strawberry Shortcake
Flourless Chocolate Torte
Raspberry Lime Cheesecake Bites
Raspberry Mousse
Tiramisu Trifle
Passion Fruit
Butterscotch Panna Cotta
Strawberry Tart
Vanilla Bean Crème Brûlée
ENHANCEMENTS
Add an Additional Salad, Starch, Vegetable, or Dessert $10 per guest
Add an Additional Entree $20 per guest
Additional $15 Per Guest if less than 25 Guests
Guest Counts Below 15 Guests are required to select a plated option
All prices subject to 23% service charge and state sales tax-subject to change
The 14,000 sq. ft. Alvarado Ballroom at Hotel Albuquerque is the ultimate expression of southwest style and elegance. A sophisticated blend of Native American, Spanish, Mexican, and Western influences, our grand ballroom features soaring 22-foot ceilings, hand-stamped tin chandeliers, hand-plastered walls, Navajo rug-style carpeting, large exhibit areas, and historic photographs of bygone eras in the southwest. Link to Virtual Tour below.
The 3,796 sq. ft. Franciscan Ballroom at Hotel Albuquerque offers a grand experience in Old Town. Looking back to the Pueblo Deco period and the decadence of the 1930's and 1940's in the southwest, this ballroom features elegant appointments, including a Native American-inspired geometric layered ceiling, hand-forged wall sconces in a thunderbird design, and large wooden chandeliers. Link to Virtual Tour below.
The Fireplace Room offers an intimate experience for smaller meetings and parties. The 870 sq. ft. Fireplace Room comes with a focal point fireplace, wood floors, authentic pottery, and beautifully detailed ceiling vigas and latillas. This meeting space in Albuquerque opens to the pavilion and garden spaces. Link to Virtual Tour below.
Hotel Albuquerque’s Pavilion & Gardens provide an impressive outdoor setting perfectly suited for weddings, receptions, and events for 10 to 300 attendees. The outdoor events space features fountains, rose arbors, lawn courts, Spanish-style gardens, and a Victorian-style pavilion. Link to Virtual Tour below.
WEDDINGS
Wedding Brochure below
WEDDINGS BY
HHandR.com/weddings
(505) 539-7282
“We couldn’t have asked
for a more magical setting
for our wedding!”
Tony Gambino Photography
The perfect day
Weddings are an unforgettable experience, especially at Heritage Hotels & Resorts.
We are excited that you are considering Hotel Albuquerque at Old Town and are
delighted to provide you with an array of choices for a truly magical day.
We believe that exceptional weddings demand a one-of-a-kind location, exquisite
cuisine, and attentive service. Through meticulous planning and execution, you can
trust that every detail will come together to create a flawless and memorable event.
From intimate gatherings to grand galas, we are certain you will find the grace, style,
and beauty of Hotel Albuquerque at Old Town an ideal setting for this special day.
Start planning today (505) 539-7282
Julie Haider Photography
“Everyone at Hotel ABQ
made our special day perfect.”
RECEPTION BOOKINGS INCLUDE:
Champagne and sparkling cider toast with a sweet bite
for your guests
Complete table set up to include china, silverware,
and glassware
Choice of white, ivory, or black floor length linens
Selection of wedding themed centerpieces
Dance floor and staging
Full cake-cutting and service
Complimentary guestroom for the night before and
night of the wedding. Based on availability.
Breakfast for two in our restaurant
15% discount for all additional wedding-related events
(engagement party, rehearsal dinner, send-off brunch)
Complimentary one (1) night stay on the couple’s
1st anniversary at their wedding location
Professional wedding team to assist with all details
of your wedding day
Emily Joanne Photography
Emily Joanne Photography
RECEPTION LOCATIONS
Alvarado Ballroom .................................... (full) up to 600 guests
(half) up to 275 guests
The ultimate expression of Southwest style and elegance,
this 14,000 sq. ft. ballroom features soaring 22-foot ceilings,
hand-stamped tin chandeliers, hand-plastered walls, Navajo
rug-style carpeting, and historic photographs of
the Southwest.
Full: $25,000++ Food Min / $5,000++ Bev Min
Half: $12,000++ Food Min / $3,000++ Bev Min
Franciscan Ballroom.............................................. up to 150 guests
A refined example of the Pueblo Deco period from the
1930s and 1940s in the Southwest, this venue features
a Native American-inspired geometric layered ceiling,
hand-forged wall sconces shaped like thunderbirds,
and large wooden chandeliers.
$9,000++ Food Min / $2,000++ Bev Min
Pavilion, Gardens, and Fireplace Room .... up to 300 guests
This gracefully landscaped outdoor wedding venue provides
a magical setting for wedding ceremonies and receptions,
offering a multitude of options when planning your wedding.
This space is available until 10 pm.
$12,000++ Food Min / $3,000++ Bev Min
Casa Esencia ............................................................. up to 100 guests
An 18th century hacienda that has been transformed into a
sophisticated contemporary event venue. Our lush gardens
and courtyard add to the venue’s chic ambiance. It is an
unforgettable setting for the day you will always remember.
$8,000++ Food Min / $1,000++ Bev Min
“Our experience with
Hotel Albuquerque was both
enjoyable and unforgettable.”
CEREMONY LOCATIONS
San Isidro de Capilla Chapel Hotel Albuquerque
This non-denominational chapel is absolutely breathtaking.
Designed as an authentic early 19th-century style chapel,
it features a dramatic vaulted beam wooden ceiling,
massive walls, deep-set windows, wooden chandeliers,
hand-plastered finishes, and an intricate carved and
plastered sanctuary. The chapel seats 150 guests.
Ceremony Rental Fee Includes:
• Ceremony rehearsal
• Microphone and mixer to amplify ceremony and vows
• 2 dressing rooms
• Fruit and cheese tray with sparkling cider delivered to
each dressing room
Chapel Reservation Times Available:
11am – 1pm / 2pm – 4pm / 5pm – 7pm
$2,000++
Pavilion and Gardens
With the Sandia Mountains as a backdrop, our Pavilion
and Spanish Gardens provide an unparalleled outdoor
setting for your wedding. These outdoor spaces include
portals, fountains, arbors, lawn courts, and vibrant Spanish
gardens. Our Pavilion and Gardens provide a graceful
outdoor space for 200 guests.
Ceremony Rental Fee Includes:
• Ceremony rehearsal
• White garden chairs
• Microphone and mixer to amplify ceremony and vows
Pavilion Reservation Times Available:
10am – 12pm / 1 pm – 3 pm / 4 pm – 6 pm*
*Note: This time slot is reserved for those who are also having their
reception in the Spanish Gardens.
$2,000++
Ceremony must be paired with a reception.
All prices subject to 23% Service Charge and NM Sales Tax (Service Charge and NM Sales Tax subject to change)
HORS D’OEUVRES
PASSED HORS D’OEUVRES
Hot Canapés
Petite Quiche Florentine, Roasted Tomato
Mushroom Crostini, Truffle Boursin Cheese,
Ciabatta, Baby Arugula
Beef Empanada, Tomatillo Salsa
Vegetable Samosa, Mint Yogurt Dip
Chicken Spring Rolls, Spicy Plum Sauce
BBQ Honey Jalapeño Chicken Skewer
Coconut Shrimp, Pineapple Chile Sauce
Red Chile Shrimp Satay, Avocado Cilantro Sauce
Green Chile Arancini, Red Chile Tomato Sauce
Barbacoa Beef Taquito, Paprika Queso
Brisket and Cheddar Quesadillas, Guacamole
Cold Canapés
Caprese Skewer, Balsamic Reduction, Basil Oil
Spicy Cucumber Gazpacho Shooter
Watermelon Skewer, Feta, Balsamic, Basil
Curried Chicken Salad, Crushed Peanuts, Cucumber
Prosciutto Wrapped Grilled Asparagus
Smoked Salmon Rillettes, Herb Crostini
Tuna Tartare, Avocado Purée, Blue Corn Tostada
Chilled Shrimp, Tequila Cocktail Sauce
Seared Pepper Steak, Chimichurri, Endive
DISPLAY STATIONS
Cheese and Charcuterie
Selection of International / Local Cheeses and Cured Meats
Presented with Seasonal Preserves, Roasted Nuts,
Artisanal Bread, Crackers, Local Honey
Taste Of New Mexico
Hatch Red Chile Pork Tamalitos, Green Chile Chicken Taquitos,
Warm Roasted Poblano Queso, Fresh Guacamole,
Corn Tortilla Chips
Vegetable Crudités
Carrots, Baby Tomatoes, Bell Peppers, Jicama,
Cucumbers, Seasonal Vegetables,
Sun-Dried Tomato Aioli, Cilantro-Lime Ranch
Mediterranean
Assorted Roasted Vegetables,
Roasted Eggplant Baba Ganoush,
Roasted Bell Pepper Hummus,
Marinated Feta Cheese, Assorted Olives,
Crispy Lavash, Warm Pita with Infused Olive Oil
All prices subject to 23% Service Charge and NM Sales Tax (Service Charge and NM Sales Tax subject to change)
LATE NIGHT BITES
Three Selections for $21.00++Per Guest
Five Selections for $27.00++ Per Guest
All Late Night Bite Packages Include
Coffee, Decaf, Hot Tea, Water
Flatbread Pizza
Four Cheese, Pepperoni
Heritage Beef Sliders
Caramelized Onions, White Cheddar, Garlic Aioli
Buffalo Chicken Sliders
Blue Cheese Dressing, Shaved Celery
Truffle Fries
Parmesan, Garlic Aioli Dipping Sauce
Mini Hot Dogs
Mustard, Hatch Green Chile Relish, Brioche Bun
Mini Chicken Taquitos
Guacamole, House-Made Salsa, Sour Cream, Queso
Cookie Bar
Mexican Wedding Cookies, Biscochitos,
Black and White Cookies
Churros
Cajeta Filled Churros with Milk Chocolate Whipped Cream
Emily Joanne Photography
All prices subject to 23% Service Charge and NM Sales Tax (Service Charge and NM Sales Tax subject to change)
PLATED ENTRÉE SELECTIONS
Herb Roasted Free-Range Chicken, Lemon-Thyme Honey Sauce
Stuffed Chicken Breast, Boursin Cheese, Spinach,
Red Peppers, Mushrooms, Lemon Pesto
Double Cut Pork Chop, Local Beer Mustard Sauce
7oz Flat Iron Steak, Red Chile Demi-Glace
6oz Prime Filet Mignon+, Candied Shallot-Sherry Demi-Glace
Grilled New York Strip+, Signature Rosemary Steak Sauce
Colorado Rack of Lamb+, Mustard Gremolata
Pan Seared Salmon, Lemon Herb Sauce
Grilled Mahi Mahi, Pineapple Salsa
Macadamia Crusted Sea Bass+, Pasilla Beurre Blanc
Eggplant Cannelloni, Roasted Seasonal Vegetable Ratatouille,
Pomodoro Sauce
Squash Enchilada, Hatch Red Chile Sauce
Stuffed Roasted Red Pepper, Quinoa, Black Beans,
Red Pepper Coulis
Butternut Squash Ravioli, Roasted Wild Mushrooms,
Swiss Chard, Pecorino Cheese, Black Pepper
+Additional $6 per person
*Duo Entrées Additional $
10 Per Person
ACCOMPANIMENTS
Starch Selections
Choose one (1)
Creamy Parmesan
Reggiano Polenta
Potato Gratin
Herb Roasted Petite
Potato Medley
Roasted Sweet Potato
Boursin Mashed Potatoes
Green Chile Risotto Cake
Creamy Orzo Risotto
Vegetable Selections
Choose one (1)
Seasonal Vegetable
Succotash
Baby Squash Calabacitas
White Wine Braised
Swiss Chard
Chile Glazed Carrots
Lemon Roasted Asparagus
Spicy Green Beans
Roasted Tri-Color Cauliflower
PLATED DINNER PACKAGES
Include Warm Rolls & Butter
Coffee, Decaf, Iced Tea, Hot Tea, Water Service
Champagne & Sparkling Cider Toast
COTTONWOOD
$79.00++ Per Guest
Cocktail Reception
to Include:
Two Passed Hors d’Oeuvres (p6)
Dinner to Include:
Selection of One Soup or Salad
Selection of Two Entrées
LILAC
$89.00++ Per Guest
Cocktail Reception
to Include:
Three Passed Hors d’Oeuvres
(p6)
Dinner to Include:
Selection of One Soup or Salad
Selection of Two Entrées
Wine Service with Dinner
HONEYSUCKLE
$99.00++ Per Guest
Cocktail Reception
to Include:
Champagne Passed upon Arrival
Two Passed Hors d’Oeuvres (p6)
One Displayed Hors d’Oeuvre (p6)
Dinner to Include:
Selection of One Soup or Salad
Selection of Three Entrées
Wine Service with Dinner
PLATED SOUP & SALAD SELECTIONS
Roasted Sweet Corn Bisque, Ancho Chile Cream,
Toasted Pumpkin Seeds
Fire Roasted Plum Tomato Bisque, Spiced Croutons, Basil Pesto
Potato Leek Soup, Parmesan Cracker, Herb Oil
Southwestern Tortilla, Monterey Jack Cheese, Crispy Tortillas
Classic Salad, Heirloom Tomatoes, Cucumbers, Julienned Carrots,
House Made Croutons, Champagne Vinaigrette
Wedge Salad, Bacon, Tomatoes, Pickled Red Onions,
Blue Cheese Dressing
Sweet Gem Lettuce, Strawberries, Watermelon Radish,
Feta Cheese, Balsamic Vinaigrette
Heritage Greens, Candied Pecans, Dried Apricots,
Shaved Fennel, Sherry Vinaigrette
Traditional Caesar Salad, Homemade Croutons,
Shaved Parmesan, Caesar Dressing
Chop Salad, Heirloom Tomatoes, Watermelon Radish,
Cucumbers, Carrots, Blue Cheese, Tarragon Vinaigrette
Baby Spinach and Grilled Endive, Toasted Almond Slivers,
Pickled Onions, Goat Cheese, Dried Cherries,
Lemon Honey Vinaigrette
BUFFET PACKAGES
Include Warm Rolls & Butter
Coffee, Decaf, Iced Tea, Hot Tea, Water Service
Champagne & Sparkling Cider Toast
WILDFLOWER BUFFET
$99.00++ Per Guest
Cocktail Reception to Include:
Two Passed Hors d’Oeuvres (p6)
Dinner to Include:
Selection of Buffet Menu
MAGNOLIA BUFFET
$120.00++ Per Guest
Cocktail Reception to Include:
Three Passed Hors d’Oeuvres (p6)
Dinner to Include:
Selection of Buffet Menu
Wine Service with Dinner
HONEYSUCKLE
$99.00++ Per Guest
Cocktail Reception to Include:
Champagne Passed upon Arrival
Two Passed Hors d’Oeuvres (p6)
One Displayed Hors d’Oeuvre (p6)
Dinner to Include:
Selection of One Soup or Salad
Selection of Three Entrées
Wine Service with Dinner
All prices subject to 23% Service Charge and NM Sales Tax (Service Charge and NM Sales Tax subject to change)
BUFFET MENU SELECTIONS
RIO GRANDE
Tortilla Soup, Avocado, Pico de Gallo, Cilantro Oil,
Tortilla Strips
Heritage Greens, Tomatoes, Cucumbers, Corn, Jicama,
Frijoles Negros, Olives, Red Onions, Monterey Jack, Cotija,
Spiced Pinoñs, Chipotle Ranch, Prickly Pear Vinaigrette
Pork Tamales, Manchego Cheese, Hatch Red Chile Sauce
Green Chile Chicken Enchilada Casserole, Shredded Lettuce,
Cheese, Pico de Gallo, Tomatoes
Asada Seared Flat Iron, Hatch Green Chile Lime Butter,
Lump Crab Pico de Gallo
Stewed Pinto Beans
Santa Fe Rice
Roasted Baby Squash and Zucchini
Cornbread Muffins, Honey
STEAKHOUSE
Wedge Salad, Hard-Boiled Egg, Tomatoes, Bacon,
Scallions, Blue Cheese Dressing
Spinach and Romaine Chop Salad, Red Onions,
Garbanzo Beans, Feta, Tomatoes, Cucumbers,
Croutons, Mustard Vinaigrette
Herb and Sea Salt Crusted Top Round (Carver Fee)*
Seasonal Accompaniments and Dinner Rolls
CHOICE OF
a) Bourbon Glazed Salmon, Sage-Maple and
Stone Ground Mustard
b) Herb Roasted Half Chicken, Lemon Thyme Pan Sauce
Twice Baked Potato, Sour Cream, Scallions, Cheddar
Caramelized Onions and Mushrooms
Roasted Broccoli and Cauliflower
*Carver Fee of $250 per station per 150 guests.
MESO
Charcuterie Assortment of Domestic / Imported Cheese,
Cured Meat, Calabrian Peppers, Giardiniera,
Assorted Crispy Flatbreads, Crackers
Crisp Romaine Salad, Cherry Tomatoes, English Cucumbers,
Shaved Carrots, Asparagus, Lemon Basil Vinaigrette
Seared Salmon, Capers, San Marzano Tomatoes,
Kalamata Olives, White Wine Sauce
Seared Breast of Chicken, White Balsamic Demi-Glace
Roasted Fingerling Potatoes
Crispy Gnocchi, Herbs and Brown Butter Sauce
Roasted Asparagus, Red Drop Peppers
All prices subject to 23% Service Charge and NM Sales Tax (Service Charge and NM Sales Tax subject to change)
HOSTED BAR BEVERAGE AND WINE LIST
Cash bar and additional options available. Please discuss with your Special Events Manager.
Glass Bottle
HOUSE WINE
Dom Ste Vincent, Brut Rosé, New Mexico 10 40
Dom Ste Vincent, Brut, New Mexico 10 40
Mondavi Private Select, Merlot, California 10 40
Mondavi Private Select, Pinot Noir, California 10 40
Mondavi Private Select, Sauvignon Blanc, California 10 40
SPARKLING & CHAMPAGNE
Dom Ste Vincent, Brut Rosé, New Mexico 40
Dom Ste Vincent, Brut, New Mexico 40
Gruet, Brut Rosé, Blanc de Blancs, New Mexico 48
Nicolas Feuillatte, Brut, Champagne, France 70
Nicolas Feuillatte, Rosé, Champagne, France 90
WHITE WINE
St M, Riesling, Washington 40
Gruet, Chardonnay, New Mexico 40
Ferrari-Carano, Chardonnay, Alexander Valley 50
Duckhorn, Sauvignon Blanc, Napa Valley 56
Santa Margherita, Pinot Grigio, Alto Adige, Italy 60
Duckhorn, Chardonnay, Napa Valley 60
Stag’s Leap Winery, Chardonnay, Napa Valley 75
Louis Latour, Chardonnay, Grand Ardèche, France 60
ROSÉ
Charles and Charles, Rosé, Washington State 40
DAOU, Rosé, Paso Robles 48
RED WINE
Cuvelier Los Andes, Malbec, Argentina 75
Louis Latour Domaine de Valmoissine, Pinot Noir, France 45
Portillo, Malbec, Argentina 40
Flora Springs, Merlot, Napa Valley 60
Decoy, Cabernet Sauvignon, Sonoma County 60
Benton Lane, Pinot Noir, Willamatte Valley 64
Napa Cellars, Cabernet Sauvignon, Napa Valley 64
Seghesio, Zinfandel, Sonoma County 64
Caymus-Suisun, Grand Durif, Suisin Valley, CA 70
Pine Ridge, Cabernet Sauvignon, Napa Valley 90
Duckhorn, Merlot, Napa Valley 120
LIQUOR
Tier 1 10
Svedka Vodka, Bacardi Rum, Vara Gin, Jim Beam Bourbon,
Jose Cuervo Tradicional Tequila
Tier 2 12
Tito’s Vodka, Bacardi Silver, Espolòn Blanco, Vara Gin,
Crown Royal, Luxardo Triplum, Maker’s Mark,
Dewar’s White Label
Tier 3 14
Grey Goose, Bacardi Gran Rsv Rum, Patrón Silver,
Hendrick’s Gin, Grand Marnier, Glenfiddich,
Knob Creek 8 Yr.
BEER
Domestic 6
Bud/Bud Light, Coors Light, Miller Light
Imported 7
Modelo Negra, Modelo Especial, Corona,
Dos XX Lager/Amber
New Mexico 7
Santa Fe 7K IPA, Santa Fe Pale Ale,
Bosque Brewing Lager, Marble Double White
SPECIAL EVENT CATERING INFORMATION
Deposit
A 25% deposit is required on contracted
food, beverage, and rental.
Billing Schedule
The final balance is due at least seven ( 7)
business days prior to the event. The final
payment must be paid by credit card or
cashier’s check. No personal checks or
cash will be accepted.
Contract and Method of Payment
Hotel requires a signed contract and
completed credit card authorization
to confirm.
Local Taxes and Fees
Food, beverage, rental, sales tax
(7.625%), and service charge (23%).
Service charge and tax are subject to change
Event Details
It is necessary that we receive set
requirements, menu, audiovisual
selections, and any other function
details no later than thirty (30) days
prior to the event.
Outside Vendors
Outside vendors must be licensed
and shall maintain insurance coverage
including product liability and contractual
liability for bodily injury or property
damage. Outside vendors are responsible
for personal property that they bring
on to hotel premises. Decorations are
strictly limited to the areas designated.
Ask your Special Events Manager about
our preferred vendor list.
Food and Beverage
No food or beverage, including liquor, may
be removed from the hotel. All food and
beverage must be provided by the hotel
with the exception of your wedding cake.
Entrée Options
Our plated wedding packages allow you
to give your guests a choice of entrée
before your event takes place. The
following guidelines apply:
• An additional Vegan/Vegetarian entrée
option will be offered as needed.
• A child’s plate will be offered at a
discounted menu price of $25.00++.
• The group is responsible for providing
a meal placecard indicator for each guest
for plated menu items.
Food and Beverage Guarantees
A final guarantee of the number of guests
is required by 5 p.m. ten (10) business days
before your event. Once this number is
confirmed, it may not be reduced. If the
numbers increase from what was previously
guaranteed, the additional entrées will be
added to the final charges. In the absence of
a final guarantee, the agreed upon number
of guests specified on the signed contract
will apply.
Complimentary Guestroom
A complimentary guestroom is included for
the night before and night of your wedding,
based on availability. Check-in is at 4 p.m.
Every effort will be made to allow early
check-in, however cannot be guaranteed.
Guest Room Accommodations
Please contact your Special Event
Manager for more details. Tony Gambino Photography
Relax and rejuvenate
before the big day.
Treat yourself to a day of pampering before you say, “I do!”
SPA AT CHACO
From thoughtfully curated treatments infused with
functional botanicals inspired by the native herbs and
plants of the high desert region to the healing energy
of a holistic wellness journey, your experience at the
Spa at Chaco will be like no other.
SPA SERVICES INCLUDE:
Massages
Couples Massages
Body Treatments
Facials for Men and Women
Holistic Wellness Journeys
“I experienced zero stress
on the day of my wedding.”
ALBUQUERQUE
Hotel Albuquerque at Old Town, 800 Rio Grande Boulevard NW
HHandR.com/weddings (505) 539-7282
The 14,000 sq. ft. Alvarado Ballroom is the ultimate expression of Southwest style and elegance. Its decor is a uniquely sophisticated blend of Native American, Spanish, Mexican, and Western influences which define the Southwest style. The wedding venue features soaring 22-foot ceilings, hand-stamped tin chandeliers, hand-plastered walls, Navajo rug-style carpeting, and historic photographs of the Southwest. Link to Virtual Tour below.
The 3,796 sq. ft. Franciscan Ballroom is the perfect location for your wedding ceremony or reception. The Franciscan Ballroom is a refined example of the Pueblo Deco period from the 1930s and 1940s in the Southwest. The venue features a Native American-inspired geometric layered ceiling, hand-forged wall sconces shaped like thunderbirds, and large wooden chandeliers. Link to Virtual Tour below.
Hotel Albuquerque's Pavilion and Gardens provide a magical outdoor setting for wedding ceremonies and receptions, and can be uniquely configured to suit guest lists ranging from 10 to 300 people. This gracefully landscaped outdoor wedding venue in Albuquerque – with its fountains, rose arbors, lawn courts, Spanish-style gardens and a Victorian-style pavilion - offers a multitude of options when planning your outdoor wedding or event. Link to Virtual Tour below.
Hotel Albuquerque offers a flexible and elegant array of wedding venues and reception spaces, along with an onsite wedding chapel. This non-denominational chapel holds up to 150 guests. Link to Virtual Tour below.
Casa Esencia is an 18th century hacienda that has been transformed into a sophisticated contemporary event venue. With its elegant rooms, historic architectural details, modern furnishings, and hardwood floors throughout, Casa Esencia provides a rich visual backdrop for all of your festivities. Our lush gardens and courtyard add to the venue’s chic ambiance. It is an unforgettable setting for the day you will always remember.
The Fireplace Room offers an intimate experience for smaller weddings or rehearsal dinners. The Fireplace Room's casual sophistication comes from the wood floors, Native American decor, authentic pottery, beautifully detailed ceiling vigas and latillas, and the fireplace. The Fireplace Room opens to our pavilion and gardens. Link to Virtual Tour below.